The first part of this thesis is concerned with the assimilation of Pisidia into the Roman Empire, reviewed against a background of general expansion and development…The second part of the thesis is concerned with aspects of later Antiquity, beginning with the archaeological evidence for Christianity in Pisidia.
My approach to land rights is social and economic rather than juristic. In other words, I am not interested in the interpretation of ancient legal terms according to Roman or civil law categories, which risks imposing rigid categories on social relations that have little explanatory power…In this paper, I use the economic concepts of communal and private land rights to illuminate these relations.
The real question is not what the data reveal about change over time: it is what we would need to know in order to determine whether these data reflect extensive or intensive economic growth; why any such growth occurred, abated, and ceased; and how it related to the distribution of incomes.
This paper takes as a starting point Keith Hopkins’ basic article, “Rome, taxes, rents and trade.”1 Walter Scheidel’s introduction to the article described it as “…the only comprehensive attempt to explain the dynamics of the Roman imperial economy currently available….
Different ways of estimating the Gross Domestic Product of the Roman Empire in the second century CE produce convergent results that point to total output and consumption equivalent to 50 million tons of wheat or close to 20 billion sesterces per year. It is estimated that elites (around 1.5 per cent of the imperial population) controlled approximately one-fifth of total income while middling households (perhaps 10 percent of the population) consumed another fifth. These findings shed new light on the scale of economic inequality and the distribution of demand in the Roman world.
The first part investigates the economic status of the members…In the second part, the rules are examined in more detail in search of economic incentives that might explain why people joined associations..In the third part, a different approach is presented that tries to understand how the rules correspond to actual social relations.
The questions I intend to ask in this paper focus on this very issue. My case study is 5th century BCE Athens. During this period, the so-called “Athenian Empire”, Athens experienced military growth, geographic expansion of its hegemony, and further population increase.
Agriculture in Roman Britain Applebaum, Shimon Agricultural History Review, Volume 6:2 (1958) Abstract:
The peasant is often defined as a small self-sufficient producer who employs family labour to work a mixed farm. Living in little rural communities and a specific tradi- tional culture constitute other aspects of his specific situation. Agrarian societies often present social differentiations and involve several rapports between cultivators and the landed gentry.